自助餐模式较适用大型企业白领及消费较高的企业、事业单位等，定价25-45元不等每餐每人。菜，米饭任吃、例汤任喝，杜绝浪费。品种有大荤菜、副荤菜、世杰鲜蔬、营养炖汤、海鲜、水果、饮料、饼类、甜品、面食等。

　　The Buffet Mode Is More Suitable For Large Enterprise White-collar Workers And Higher Consumption Enterprises, Instiutions, Etc., Priced 25 To 45 Yuan For Each Meal. Dishes, Rice To Eat, Soup To Drink, To Eliminate Waste. There Are Large Meat Dishes, Meat Dishes,season Fresh Vegetables, Nutrition Stew, Seafood, Fruit, Beverages, Cakes, Desserts, Pasta, Etc.